Our comprehensive live streaming service will be available at a reduced price for Saturday's Buildbase FA Trophy quarter-final against Oxford City (3pm).
What do I get?
- Pitchside interviews with Neal Ardley, Mark Stallard and City boss David Oldfield from 2.40pm
- A four-camera multi-angle feed of the action, including in-sync BBC Radio Nottingham commentary and instant slow-motion replays
- Half-time and full-time highlights with analysis
- The opportunity to hear your match thoughts read out by our presenter at half-time and full-time - simply tweet us during the game!
What does it cost?
£8 – although you can choose to pay £10 or £12 if you’d like to provide both clubs with some extra financial support.
How do I buy a pass?
Click here to register for an account or to sign in, then select Oxford City from the 'Matches' section at the bottom of the page.
Where do I watch?
If you’ve purchased a match pass, click here and the video will appear from 2.40pm.
Can I watch from overseas?
Unfortunately, due to broadcasting regulations, FA Trophy matches are only available to supporters based in the UK.
I’ve got an account or payment query. What do I do?
Our partners InPlayer handle all customer service relating to account access and payment enquiries. Click here to visit InPlayer’s support centre, where you’ll find a helpful FAQ section along with details of how to contact them directly should you need to.
There’s something wrong with the stream, eg. poor picture quality. What do I do?
Please email streaming@nottscountyfc.co.uk and we will look into it.
I’d like to watch the match on my TV. Is that possible?
You can cast the stream from an Android or iOS mobile device, or any bluetooth-compatible laptop running either Chrome or Safari, to a Smart TV which supports either Chromecast or AirPlay.
What if I miss the start of the match?
You can still access the stream and rewind to any point in the match if you wish to. Please note, however, the video will disappear at 6pm regardless of which stage of the match you’re watching.