Supporters can enjoy a carvery and pre-match interview with John Sheridan ahead of Saturday's match against Grimsby Town.
The Mariners’ arrival presents fans with the chance to enjoy the ultimate matchday dining experience in the Wheeler Suite.
For only £45, the package includes a two-course carvery meal, access to a licensed pay bar and a padded seat in the Derek Pavis Stand.
On this occasion, Notts manager Sheridan will visit the suite at approximately 1.30pm to interviewed by BBC Radio Nottingham’s Colin Slater, while the Man of the Match will also pay guests a visit after full-time.
Grimsby Town menu
Main: Oven-baked gammon with a honey and mustard glaze OR roast silverside of beef with thyme-infused Yorkshire pudding and horseradish sauce SERVED WITH rosemary roasted potatoes, seasonal vegetables and pan gravy
Dessert: A selection of the chef's cold desserts
Vegetarian option available.
For more information or to book hospitality, please call 0115 955 7223 or email firstname.lastname@example.org.